Netholi (Smelt /Anchovy) is a commonly available tiny sea fish variety. It is generally available in fish markets in Indian coastal cities and as frozen-packed in sea-food stores worldwide. Netholi thoran (നെത്തോലി തോരൻ OR പീര) is a very common preparation of this fish in Kerala kitchens. The Netholi thoran generally use […]
Mathi (മത്തി) OR Sardine are commonly available healthy fish variety worldwide. This cheap and nutritious fish rich with Omega-3, perhaps can be considered as the greatest gift of ocean to mankind. Kerala costs are abundant with sardine and hence it has become a part of daily diet of malayali. There […]
Salmon packed with omega-3s and protein is an excellent healthy food option for sea food lovers. Salmon generally is not considered as fish variety for traditional Indian style curry. But still are some ways to prepare to taste great in gravy. Given here is method Salmon curry can be prepared, in […]
A popular Indian/ Pakistani dish consisting of roasted chicken prepared with yogurt and spices. Its a healthy non-veg dish as its uses less quantity of oil and also melts the chicken’ fat out.
Kappa (കപ്പ) Biriyani is one of the famous delicious preparation of eastern kerala with , which is abundant in Kerala. Its name varies across Kerala, but the preparation is similar with Kappa cooked and combined with meat and masala and seasoned with spices. In this preparation here its delicious mix of […]
Proud wife and caring mother. Extremely passionate in cooking and also crafts and fashion designing. Born and brought up in in southern Kerala (India), and currently living in California.