Here is a surprise western payasam delight to match to our traditional Ada-pradhaman (അട പ്രഥമൻ) !. Ada-pradhaman, as many of you know, is an integral delight for Kerala Sadhya. This classic sweet dish is traditionally prepared with rice flakes (rice ada – അരി അട ), coconut milk and jaggery syrup. […]
Falooda is a very delicious and yummy beverage cum dessert recipe that is typically flavored with Rose syrup. Key ingredients falooda are basil seeds, falooda sev, sweetened milk and ice cream. Here I made a tasty variation of the traditional falooda with Semia and using cherry syrup instead of rose syrup.
Lets come back to the tradition! Idiappam (ഇടിയപ്പം) is an authentic Kerala breakfast recipe which goes well with hot and spice side-dishes like egg masala or kadala-curry. Some sweet lovers prefer mixing idiappam with sugar added coconut milk. The key in the success of these soft noodles like dish is the […]
Masala peanuts or masala kadalai, is a deep fried snack with peanut. I still remember having this as evening snack- which my dad used to buy these while returning after work- along with hot tea. The rich flavor of hot spices and garlic with the aroma of coconut oil makes […]
Proud wife and caring mother. Extremely passionate in cooking and also crafts and fashion designing. Born and brought up in in southern Kerala (India), and currently living in California.