Sharing the traditional way of preparing spicy red chilli rich Kerala Nadan Chicken curry (നാടൻ കോഴി കറി ) recipe. This is one of the rare authentic recipes of the state, you will see without coconut as an ingredient. This thick gravy preparation goes well with Kerala brown rice or […]
I have more than five biryani recipes in this blog, but this this is my first Mutton Biryani recipe. Mutton Biryani is very special for Muslim cuisines especially for festival occasions and marriages. This preparation is relatively easy and can put together quickly.
Another one dish meal from Mexican Cuisine!. We used to carry burritos as a balanced bite while traveling, locally. Burrito is a type of Mexican food, consisting of a wheat flour tortilla wrapped into a cylindrical shape to completely enclose the filling. Traditional Mexican Burritos will use multiple filling options including beans or […]
Mathi Peera Pattichathu (മത്തി പീര പറ്റിച്ചത്), is an authentic preparation of sardine fish (mathi) on which a generous proportion of flavor and taste is added by the grated coconut masala. Though sardine typically cut to 3-4 pieces is used for this dish, similar preparation with smelt (Netholi) is also very […]
Here is another Biryani recipe from pepper2salt, this time the authentic Malabar Biryani, a delicacy from North Kerala Cuisines. Malabar Chicken Biryani a great blend of rice, masala and chicken is well known for its richness in spice, taste and aroma. The preparation is relatively lengthy but definitely going to […]
Fish fried rice, another one dish meal recipe from indo-Chinese cuisine. The preparation is a mix of fried fish finger fillets along with rice and vegetables, blended with sauces to get the Chinese touch and flavor. I used readily available Tilapia fillets here for this recipe. You may use the […]
Proud wife and caring mother. Extremely passionate in cooking and also crafts and fashion designing. Born and brought up in in southern Kerala (India), and currently living in California.