Ethappazha Payasam

Nenthrappazha payasam (ഏത്തപ്പഴപ്പായസം), one of traditional Kerala dessert with banana, is an exquisite delicacy filled with the natural taste of plantains. This authentic Kerala Banana Pudding preparation makes use of ripped plantains blended with jaggery and served as dessert with Sadya (Kerala Feast) on festival occasions and celebrations!

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Caramel Icecream

A home and hence healthy approach to make delicious Caramel Ice-cream.  A worth try for cooking lovers to feed their kids for summer. The dark caramel gives the necessary bitter edge to balance the sweet richness of the ice-cream.

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Taste of Gods Own Country
 

The cuisine of Kerala is linked in all its richness to the land’s history, geography & culture. It has a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and meat, which differentiate Kerala from rest of the main land.

Festival Dishes
 

Festival time is the time to simulate taste buds! It has no limitation on geographical or religious. Here is my recipe collection on the festival dishes. It’s a few now, but I will make sure to improve on the collections soon …..

Healthy Diet Kitchen
 

A healthy living starts from the Kitchen… For my kitchen I try to make my recipes suitable for a better diet way of eating, unless otherwise noted.

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